Effect of dietary n-6-to-n-3 fatty acid ratio on complete blood and total white blood cell counts, and T-cell subpopulations in aged dogs.

TitleEffect of dietary n-6-to-n-3 fatty acid ratio on complete blood and total white blood cell counts, and T-cell subpopulations in aged dogs.
Publication TypeJournal Article
Year of Publication1999
AuthorsHall JA, Wander RC, Gradin JL, Du SH, Jewell DE
JournalAmerican journal of veterinary research
Volume60
Issue3
Pagination319-27
Date Published1999 Mar
ISSN0002-9645
KeywordsAging, Animals, Antibodies, Monoclonal, Antigens, Surface, Blood Cell Count, Dietary Fats, Dogs, Fatty Acids, Female, Flow Cytometry, Immunophenotyping, Receptors, Interleukin-2, T-Lymphocyte Subsets
Abstract

To determine effect of diets with variable n-6-to-n-3 fatty acid (FA) ratio on CD4+ and CD8+ T-lymphocyte subpopulations, and on results of routine laboratory analyses (CBC and total WBC count, serum biochemical analyses, and urinalysis).

Alternate JournalAm. J. Vet. Res.