Publications

Filters: Keyword is Fatty Acids, Omega-3  [Clear All Filters]
2007
Hall JA, Jha S, Skinner MM, Cherian G.  2007.  Maternal dietary n-3 fatty acids alter immune cell fatty acid composition and leukotriene production in growing chicks.. Prostaglandins, leukotrienes, and essential fatty acids. 76(1):19-28. Abstract
2005
Hall JA, Henry LR, Jha S, Skinner MM, Jewell DE, Wander RC.  2005.  Dietary (n-3) fatty acids alter plasma fatty acids and leukotriene B synthesis by stimulated neutrophils from healthy geriatric Beagles.. Prostaglandins, leukotrienes, and essential fatty acids. 73(5):335-41. Abstract
2003
Hall JA, Tooley KA, Gradin JL, Jewell DE, Wander RC.  2003.  Effects of dietary n-6 and n-3 fatty acids and vitamin E on the immune response of healthy geriatric dogs.. American journal of veterinary research. 64(6):762-72. Abstract
2002
Hall JA, Tooley KA, Gradin JL, Jewell DE, Wander RC.  2002.  Influence of dietary long-chain n-3 fatty acids from menhaden fish oil on plasma concentrations of alpha-tocopherol in geriatric beagles.. American journal of veterinary research. 63(1):104-10. Abstract
1997
Wander RC, Hall JA, Gradin JL, Du SH, Jewell DE.  1997.  The ratio of dietary (n-6) to (n-3) fatty acids influences immune system function, eicosanoid metabolism, lipid peroxidation and vitamin E status in aged dogs.. The Journal of nutrition. 127(6):1198-205. Abstract