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J. A. Hall, “Clinically evaluating gastric diseases in dogs and cats”, Veterinary Medicine, vol. 95, no. 1, pp. 450-465, 2000.
J. A. Hall, Yerramilli, M., Obare, E., Yerramilli, M., Yu, S., and Jewell, D. E., “Comparison of serum concentrations of symmetric dimethylarginine and creatinine as kidney function biomarkers in healthy geriatric cats fed reduced protein foods enriched with fish oil, L-carnitine, and medium-chain triglycerides.”, Vet J, vol. 202, no. 3, pp. 588-96, 2014.
J. A. Hall, Vorachek, W. R., Stewart, W. C., M Gorman, E., Mosher, W. D., Pirelli, G. J., and Bobe, G., “Selenium supplementation restores innate and humoral immune responses in footrot-affected sheep.”, PloS one, vol. 8, no. 12, p. e82572, 2013.
J. A. Hall, Magne, M. L., and Twedt, D. C., “Effect of acepromazine, diazepam, fentanyl-droperidol, and oxymorphone on gastroesophageal sphincter pressure in healthy dogs.”, Am J Vet Res, vol. 48, no. 4, pp. 556-7, 1987.
J. A. Hall and Washabau, R. J., “Gastrointestinal prokinetic therapy: Acetylcholinesterase inhibitors”, Compendium on Continuing Education for the Practising Veterinarian, vol. 19, no. 5, pp. 615-621, 1997.
J. A. Hall and Jewell, D. E., “Feeding healthy beagles medium-chain triglycerides, fish oil, and carnitine offsets age-related changes in serum fatty acids and carnitine metabolites.”, PLoS One, vol. 7, no. 11, p. e49510, 2012.
J. A. Hall, Yerramilli, M., Obare, E., Yerramilli, M., Yu, S., and Jewell, D. E., “Comparison of serum concentrations of symmetric dimethylarginine and creatinine as kidney function biomarkers in healthy geriatric cats fed reduced protein foods enriched with fish oil, L-carnitine, and medium-chain triglycerides.”, Veterinary journal (London, England : 1997), vol. 202, no. 3, pp. 588-96, 2014.
J. A. Hall, Bailey, D. P., Thonstad, K. N., and Van Saun, R. J., “Effect of parenteral selenium administration to sheep on prevalence and recovery from footrot.”, Journal of veterinary internal medicine / American College of Veterinary Internal Medicine, vol. 23, no. 2, pp. 352-8, 2009.
J. A. Hall, Jackson, M. I., Farace, G., Yerramilli, M., and Jewell, D. E., “Influence of Dietary Ingredients on Lean Body Percent, Uremic Toxin Concentrations, and Kidney Function in Senior-Adult Cats.”, Metabolites, vol. 9, no. 10, 2019.
J. A. Hall, Picton, R. A., Finneran, P. S., Bird, K. E., Skinner, M. M., Jewell, D. E., and Zicker, S., “Dietary antioxidants and behavioral enrichment enhance neutrophil phagocytosis in geriatric Beagles.”, Vet Immunol Immunopathol, vol. 113, no. 1-2, pp. 224-33, 2006.

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