Found 194 results
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H
J. A. Hall, Willer, R. L., Solie, T. N., and Twedt, D. C., “Effect of circumcostal gastropexy on gastric myoelectric and motor activity in dogs.”, The Journal of small animal practice, vol. 38, no. 5, pp. 200-7, 1997.
J. A. Hall, Yerramilli, M., Obare, E., Yerramilli, M., Yu, S., and Jewell, D. E., “Comparison of serum concentrations of symmetric dimethylarginine and creatinine as kidney function biomarkers in healthy geriatric cats fed reduced protein foods enriched with fish oil, L-carnitine, and medium-chain triglycerides.”, Vet J, vol. 202, no. 3, pp. 588-96, 2014.
J. A. Hall, Bobe, G., Nixon, B. K., Vorachek, W. R., Ho, L. K., Nichols, T., Mosher, W. D., and Pirelli, G. J., “Effect of transport on blood selenium and glutathione status in feeder lambs.”, Journal of animal science, vol. 92, no. 9, pp. 4115-22, 2014.
J. A. Hall, Allen, T. A., and Fettman, M. J., “Hyperammonemia associated with urethral obstruction in a dog.”, J Am Vet Med Assoc, vol. 191, no. 9, pp. 1116-8, 1987.
J. A. Hall, Melendez, L. D., and Jewell, D. E., “Using gross energy improves metabolizable energy predictive equations for pet foods whereas undigested protein and fiber content predict stool quality.”, PLoS One, vol. 8, no. 1, p. e54405, 2013.
J. A. Hall and Jewell, D. E., “Feeding healthy beagles medium-chain triglycerides, fish oil, and carnitine offsets age-related changes in serum fatty acids and carnitine metabolites.”, PloS one, vol. 7, no. 11, p. e49510, 2012.
J. A. Hall, Jackson, M. I., Farace, G., Yerramilli, M., and Jewell, D. E., “Influence of Dietary Ingredients on Lean Body Percent, Uremic Toxin Concentrations, and Kidney Function in Senior-Adult Cats.”, Metabolites, vol. 9, no. 10, 2019.
J. A. Hall, Picton, R. A., Skinner, M. M., Jewell, D. E., and Wander, R. C., “The (n-3) fatty acid dose, independent of the (n-6) to (n-3) fatty acid ratio, affects the plasma fatty acid profile of normal dogs.”, J Nutr, vol. 136, no. 9, pp. 2338-44, 2006.
J. A. Hall, Picton, R. A., Skinner, M. M., Jewell, D. E., and Wander, R. C., “The (n-3) fatty acid dose, independent of the (n-6) to (n-3) fatty acid ratio, affects the plasma fatty acid profile of normal dogs.”, The Journal of nutrition, vol. 136, no. 9, pp. 2338-44, 2006.
J. A. Hall, “Clinically evaluating gastric diseases in dogs and cats”, Veterinary Medicine, vol. 95, no. 1, pp. 450-465, 2000.
J. A. Hall, MacLeay, J., Yerramilli, M., Obare, E., Yerramilli, M., Schiefelbein, H., Paetau-Robinson, I., and Jewell, D. E., “Positive Impact of Nutritional Interventions on Serum Symmetric Dimethylarginine and Creatinine Concentrations in Client-Owned Geriatric Cats.”, PLoS One, vol. 11, no. 4, p. e0153654, 2016.
J. A. Hall, Chinn, R. M., Vorachek, W. R., M Gorman, E., Greitl, J. L., Joshi, D. K., and Jewell, D. E., “Influence of dietary antioxidants and fatty acids on neutrophil mediated bacterial killing and gene expression in healthy Beagles.”, Veterinary immunology and immunopathology, vol. 139, no. 2-4, pp. 217-28, 2011.
J. A. Hall and Watrous, B. J., “Effect of pharmaceuticals on radiographic appearance of selected examinations of the abdomen and thorax.”, Vet Clin North Am Small Anim Pract, vol. 30, no. 2, pp. 349-77, vii, 2000.
J. A. Hall, Solie, T. N., Seim, H. B., and Twedt, D. C., “Gastric myoelectric and motor activity in dogs with gastric dilatation-volvulus.”, Am J Physiol, vol. 265, no. 4 Pt 1, pp. G646-53, 1993.
J. A. Hall and Washabau, R. J., “Gastrointestinal prokinetic therapy: Acetylcholinesterase inhibitors”, Compendium on Continuing Education for the Practising Veterinarian, vol. 19, no. 5, pp. 615-621, 1997.
J. A. Hall, Bobe, G., Vorachek, W. R., Estill, C. T., Mosher, W. D., Pirelli, G. J., and Gamroth, M., “Effect of supranutritional maternal and colostral selenium supplementation on passive absorption of immunoglobulin G in selenium-replete dairy calves.”, J Dairy Sci, vol. 97, no. 7, pp. 4379-91, 2014.
J. A. Hall, “Cats with genetic variants of AGXT2 respond differently to a dietary intervention known to reduce the risk of calcium oxalate stone formation”, Genes (Basel), vol. 13, no. 5, p. 791, 2022.
J. A. Hall, Forman, F. J., Bobe, G., Farace, G., and Yerramilli, M., “The impact of periodontal disease and dental cleaning procedures on serum and urine kidney biomarkers in dogs and cats.”, PLoS One, vol. 16, no. 7, p. e0255310, 2021.
J. A. Hall, Sendek, R. L., Chinn, R. M., D Bailey, P., Thonstad, K. N., Wang, Y., Forsberg, N. E., Vorachek, W. R., Stang, B. V., Van Saun, R. J., and Bobe, G., “Higher whole-blood selenium is associated with improved immune responses in footrot-affected sheep.”, Vet Res, vol. 42, p. 99, 2011.
J. A. Hall, Bailey, D. P., Thonstad, K. N., and Van Saun, R. J., “Effect of parenteral selenium administration to sheep on prevalence and recovery from footrot.”, Journal of veterinary internal medicine / American College of Veterinary Internal Medicine, vol. 23, no. 2, pp. 352-8, 2009.
J. A. Hall, Brockman, J. A., Davidson, S. J., MacLeay, J. M., and Jewell, D. E., “Increased dietary long-chain polyunsaturated fatty acids alter serum fatty acid concentrations and lower risk of urine stone formation in cats.”, PLoS One, vol. 12, no. 10, p. e0187133, 2017.
J. A. Hall, Van Saun, R. J., and Wander, R. C., “Dietary (n-3) fatty acids from menhaden fish oil alter plasma fatty acids and leukotriene B synthesis in healthy horses.”, J Vet Intern Med, vol. 18, no. 6, pp. 871-9, 2004.
J. A. Hall, Van Saun, R. J., Tornquist, S. J., Gradin, J. L., Pearson, E. G., and Wander, R. C., “Effect of type of dietary polyunsaturated fatty acid supplement (corn oil or fish oil) on immune responses in healthy horses.”, Journal of veterinary internal medicine / American College of Veterinary Internal Medicine, vol. 18, no. 6, pp. 880-6, 2004.
J. A. Hall, “Effect of dietary fatty acids on chronic obstructive pulmonary disease in horses”, Proceedings of Oregon Veterinary Medical Association Summer Meeting. Sunriver, OR, 1999.
J. A. Hall, Yerramilli, M., Obare, E., Yerramilli, M., Melendez, L. D., and Jewell, D. E., “Relationship between lean body mass and serum renal biomarkers in healthy dogs.”, J Vet Intern Med, vol. 29, no. 3, pp. 808-14, 2015.

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