Carlson College of Veterinary Medicine

L. L. Atwell, Hsu, A., Wong, C. P., Stevens, J. F., Bella, D., Yu, T. - W., Pereira, C. B., Löhr, C. V., Christensen, J. Mark, Dashwood, R. H., Williams, D. E., Shannon, J., and Ho, E., “Absorption and chemopreventive targets of sulforaphane in humans following consumption of broccoli sprouts or a myrosinase-treated broccoli sprout extract.”, Mol Nutr Food Res, vol. 59, no. 3, pp. 424-33, 2015.

L. E. Shorey, Madeen, E. P., Atwell, L. L., Ho, E., Löhr, C. V., Pereira, C. B., Dashwood, R. H., and Williams, D. E., “Differential modulation of dibenzo[def,p]chrysene transplacental carcinogenesis: maternal diets rich in indole-3-carbinol versus sulforaphane.”, Toxicol Appl Pharmacol, vol. 270, no. 1, pp. 60-9, 2013.