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2003
E. C. McKenzie, Valberg, S. J., Godden, S. M., Pagan, J. D., MacLeay, J. M., Geor, R. J., and Carlson, G. P., “Effect of dietary starch, fat, and bicarbonate content on exercise responses and serum creatine kinase activity in equine recurrent exertional rhabdomyolysis.”, Journal of veterinary internal medicine / American College of Veterinary Internal Medicine, vol. 17, no. 5, pp. 693-701, 2003.