H
J. A. Hall, Vorachek, W. R., Stewart, W. C., M Gorman, E., Mosher, W. D., Pirelli, G. J., and Bobe, G.,
“Selenium supplementation restores innate and humoral immune responses in footrot-affected sheep.”,
PLoS One, vol. 8, no. 12, p. e82572, 2013.
J. A. Hall, Yerramilli, M., Obare, E., Yerramilli, M., Panickar, K., Bobe, G., and Jewell, D. E.,
“Nutritional interventions that slow the age-associated decline in renal function in a canine geriatric model for elderly humans.”,
J Nutr Health Aging, vol. 19, no. 961, pp. 1-14, 2015.
J. A. Hall, Vanchina, M. A., Ogleby, B., and Jewell, D. E.,
“Increased Water Viscosity Enhances Water Intake and Reduces Risk of Calcium Oxalate Stone Formation in Cats.”,
Animals (Basel), vol. 11, no. 7, 2021.
J. A. Hall, Chinn, R. M., Vorachek, W. R., M Gorman, E., and Jewell, D. E.,
“Aged Beagle dogs have decreased neutrophil phagocytosis and neutrophil-related gene expression compared to younger dogs.”,
Vet Immunol Immunopathol, vol. 137, no. 1-2, pp. 130-5, 2010.
J. A. Hall, Yerramilli, M., Obare, E., Li, J., Yerramilli, M., and Jewell, D. E.,
“Serum concentrations of symmetric dimethylarginine and creatinine in cats with kidney stones.”,
PLoS One, vol. 12, no. 4, p. e0174854, 2017.
J. A. Hall, Tooley, K. A., Gradin, J. L., Jewell, D. E., and Wander, R. C.,
“Effects of dietary n-6 and n-3 fatty acids and vitamin E on the immune response of healthy geriatric dogs.”,
Am J Vet Res, vol. 64, no. 6, pp. 762-72, 2003.
J. A. Hall, Picton, R. A., Skinner, M. M., Jewell, D. E., and Wander, R. C.,
“The (n-3) fatty acid dose, independent of the (n-6) to (n-3) fatty acid ratio, affects the plasma fatty acid profile of normal dogs.”,
The Journal of nutrition, vol. 136, no. 9, pp. 2338-44, 2006.
J. A. Hall, Solie, T. N., Seim, H. B., and Twedt, D. C.,
“Effect of metoclopramide on fed-state gastric myoelectric and motor activity in dogs.”,
Am J Vet Res, vol. 57, no. 11, pp. 1616-22, 1996.
J. A. Hall, Yerramilli, M., Obare, E., Yerramilli, M., Yu, S., and Jewell, D. E.,
“Comparison of serum concentrations of symmetric dimethylarginine and creatinine as kidney function biomarkers in healthy geriatric cats fed reduced protein foods enriched with fish oil, L-carnitine, and medium-chain triglycerides.”,
Vet J, vol. 202, no. 3, pp. 588-96, 2014.
J. A. Hall, Magne, M. L., and Twedt, D. C.,
“Effect of acepromazine, diazepam, fentanyl-droperidol, and oxymorphone on gastroesophageal sphincter pressure in healthy dogs.”,
Am J Vet Res, vol. 48, no. 4, pp. 556-7, 1987.
J. A. Hall and Washabau, R. J.,
“Gastrointestinal prokinetic therapy: Acetylcholinesterase inhibitors”,
Compendium on Continuing Education for the Practising Veterinarian, vol. 19, no. 5, pp. 615-621, 1997.
J. A. Hall, Yerramilli, M., Obare, E., Yerramilli, M., Yu, S., and Jewell, D. E.,
“Comparison of serum concentrations of symmetric dimethylarginine and creatinine as kidney function biomarkers in healthy geriatric cats fed reduced protein foods enriched with fish oil, L-carnitine, and medium-chain triglycerides.”,
Veterinary journal (London, England : 1997), vol. 202, no. 3, pp. 588-96, 2014.
J. A. Hall, Jackson, M. I., Farace, G., Yerramilli, M., and Jewell, D. E.,
“Influence of Dietary Ingredients on Lean Body Percent, Uremic Toxin Concentrations, and Kidney Function in Senior-Adult Cats.”,
Metabolites, vol. 9, no. 10, 2019.
J. A. Hall, Picton, R. A., Finneran, P. S., Bird, K. E., Skinner, M. M., Jewell, D. E., and Zicker, S.,
“Dietary antioxidants and behavioral enrichment enhance neutrophil phagocytosis in geriatric Beagles.”,
Vet Immunol Immunopathol, vol. 113, no. 1-2, pp. 224-33, 2006.
J. A. Hall, Bailey, D. P., Thonstad, K. N., and Van Saun, R. J.,
“Effect of parenteral selenium administration to sheep on prevalence and recovery from footrot.”,
Journal of veterinary internal medicine / American College of Veterinary Internal Medicine, vol. 23, no. 2, pp. 352-8, 2009.
J. A. Hall, Van Saun, R. J., Tornquist, S. J., Gradin, J. L., Pearson, E. G., and Wander, R. C.,
“Effect of type of dietary polyunsaturated fatty acid supplement (corn oil or fish oil) on immune responses in healthy horses.”,
Journal of veterinary internal medicine / American College of Veterinary Internal Medicine, vol. 18, no. 6, pp. 880-6, 2004.
J. A. Hall, MacLeay, J., Yerramilli, M., Obare, E., Yerramilli, M., Schiefelbein, H., Paetau-Robinson, I., and Jewell, D. E.,
“Positive Impact of Nutritional Interventions on Serum Symmetric Dimethylarginine and Creatinine Concentrations in Client-Owned Geriatric Cats.”,
PLoS One, vol. 11, no. 4, p. e0153654, 2016.
J. A. Hall, Willer, R. L., Seim, H. B., Lebel, J. L., and Twedt, D. C.,
“Gastric emptying of nondigestible radiopaque markers after circumcostal gastropexy in clinically normal dogs and dogs with gastric dilatation-volvulus.”,
Am J Vet Res, vol. 53, no. 10, pp. 1961-5, 1992.
J. A. Hall,
“Effect of dietary fatty acids on chronic obstructive pulmonary disease in horses”,
Proceedings of Oregon Veterinary Medical Association Summer Meeting. Sunriver, OR, 1999.
J. A. Hall, Bobe, G., Vorachek, W. R., Estill, C. T., Mosher, W. D., Pirelli, G. J., and Gamroth, M.,
“Effect of supranutritional maternal and colostral selenium supplementation on passive absorption of immunoglobulin G in selenium-replete dairy calves.”,
J Dairy Sci, vol. 97, no. 7, pp. 4379-91, 2014.
J. A. Hall, Yerramilli, M., Obare, E., Yerramilli, M., Melendez, L. D., and Jewell, D. E.,
“Letter to editor”,
J Vet Intern Med, 2015.