Found 44 results
Author Title [ Type(Desc)] Year
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Journal Article
D. Paredes-Sabja, Setlow, P., and Sarker, M. R., GerO, a putative Na+/H+-K+ antiporter, is essential for normal germination of spores of the pathogenic bacterium Clostridium perfringens., Journal of bacteriology, vol. 191, no. 12, pp. 3822-31, 2009.
D. Paredes-Sabja and Sarker, M. R., Host serum factor triggers germination of Clostridium perfringens spores lacking the cortex hydrolysis machinery., Journal of medical microbiology, vol. 60, no. Pt 12, pp. 1734-41, 2011.
P. Udompijitkul, Paredes-Sabja, D., and Sarker, M. R., Inhibitory effects of nisin against Clostridium perfringens food poisoning and nonfood-borne isolates., Journal of food science, vol. 77, no. 1, pp. M51-6, 2012.
S. Akhtar, Paredes-Sabja, D., and Sarker, M. R., Inhibitory effects of polyphosphates on Clostridium perfringens growth, sporulation and spore outgrowth., Food microbiology, vol. 25, no. 6, pp. 802-8, 2008.
D. Paredes-Sabja, Udompijitkul, P., and Sarker, M. R., Inorganic phosphate and sodium ions are cogerminants for spores of Clostridium perfringens type A food poisoning-related isolates., Applied and environmental microbiology, vol. 75, no. 19, pp. 6299-305, 2009.
V. A. Philippe, Méndez, M. B., Huang, I. - H., Orsaria, L. M., Sarker, M. R., and Grau, R. R., Inorganic phosphate induces spore morphogenesis and enterotoxin production in the intestinal pathogen Clostridium perfringens., Infection and immunity, vol. 74, no. 6, pp. 3651-6, 2006.
D. Paredes-Sabja and Sarker, M. R., Interactions between Clostridium perfringens spores and Raw 264.7 macrophages., Anaerobe, vol. 18, no. 1, pp. 148-56, 2012.
D. Raju, Waters, M., Setlow, P., and Sarker, M. R., Investigating the role of small, acid-soluble spore proteins (SASPs) in the resistance of Clostridium perfringens spores to heat., BMC microbiology, vol. 6, p. 50, 2006.
M. R. Sarker, Sory, M. P., Boyd, A. P., Iriarte, M., and Cornelis, G. R., LcrG is required for efficient translocation of Yersinia Yop effector proteins into eukaryotic cells., Infection and immunity, vol. 66, no. 6, pp. 2976-9, 1998.
B. Harrison, Raju, D., Garmory, H. S., Brett, M. M., Titball, R. W., and Sarker, M. R., Molecular characterization of Clostridium perfringens isolates from humans with sporadic diarrhea: evidence for transcriptional regulation of the beta2-toxin-encoding gene., Applied and environmental microbiology, vol. 71, no. 12, pp. 8362-70, 2005.
Z. U. Ahmed, Sarker, M. R., and Sack, D. A., Nutritional requirements of shigellae for growth in a minimal medium., Infection and immunity, vol. 56, no. 4, pp. 1007-9, 1988.
D. Raju and Sarker, M. R., Production of small, acid-soluble spore proteins in Clostridium perfringens nonfoodborne gastrointestinal disease isolates., Canadian journal of microbiology, vol. 53, no. 4, pp. 514-8, 2007.
D. Paredes-Sabja, Setlow, P., and Sarker, M. R., The protease CspB is essential for initiation of cortex hydrolysis and dipicolinic acid (DPA) release during germination of spores of Clostridium perfringens type A food poisoning isolates., Microbiology (Reading, England), vol. 155, no. Pt 10, pp. 3464-72, 2009.
M. Waters, Raju, D., Garmory, H. S., Popoff, M. R., and Sarker, M. R., Regulated expression of the beta2-toxin gene (cpb2) in Clostridium perfringens type a isolates from horses with gastrointestinal diseases., Journal of clinical microbiology, vol. 43, no. 8, pp. 4002-9, 2005.
D. Paredes-Sabja, Setlow, P., and Sarker, M. R., Role of GerKB in germination and outgrowth of Clostridium perfringens spores., Applied and environmental microbiology, vol. 75, no. 11, pp. 3813-7, 2009.
D. Paredes-Sabja, Sarker, N., Setlow, B., Setlow, P., and Sarker, M. R., Roles of DacB and spm proteins in clostridium perfringens spore resistance to moist heat, chemicals, and UV radiation., Applied and environmental microbiology, vol. 74, no. 12, pp. 3730-8, 2008.
D. Paredes-Sabja, Setlow, P., and Sarker, M. R., SleC is essential for cortex peptidoglycan hydrolysis during germination of spores of the pathogenic bacterium Clostridium perfringens., Journal of bacteriology, vol. 191, no. 8, pp. 2711-20, 2009.
S. Akhtar, Paredes-Sabja, D., J Torres, A., and Sarker, M. R., Strategy to inactivate Clostridium perfringens spores in meat products., Food microbiology, vol. 26, no. 3, pp. 272-7, 2009.
M. R. Sarker, Neyt, C., Stainier, I., and Cornelis, G. R., The Yersinia Yop virulon: LcrV is required for extrusion of the translocators YopB and YopD., Journal of bacteriology, vol. 180, no. 5, pp. 1207-14, 1998.

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